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Ashwagandha Root Organically Grown in Wisconsin | 7.6 oz | Loose Leaf | Dried Cut & Sifted Regenerative Farming | Single Source | Withania somnifera
Ashwagandha Root Organically Grown in Wisconsin | 7.6 oz | Loose Leaf | Dried Cut & Sifted Regenerative Farming | Single Source | Withania somnifera
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Brand : Sacred Blossom Farm
Manufacturer : Sacred Blossom Farm
Item Package Quantity : 1
Package Information : Bag
Unit Count : 7.6 Ounce
About this item
? SINGLE SOURCE -Sacred Blossom Farm medicinal herbs are grown or wild-harvested on our small Wisconsin herb farm. All drying, processing, blending, and packaging is done on site to ensure the freshest, highest quality herbs available. Most herbs have been harvested within 12 months of purchase.
? SUSTAINABLY GROWN - No pesticides or herbicides have been used on our farm in over 25 years. Sacred Blossom Farm is committed to using sustainable farming practices like crop rotations; polycultures; cover cropping; grazing; and minimal tillage.
? FRESH, AMAZING QUALITY - All Sacred Blossom Farm teas and bulk herbs are hand-processed and sifted to ensure that only the best parts of each plant are included. Our herbs are kept whole to keep the flavor, freshness, beauty, and potency intact for you! No additives or fillers are used, and never irradiated.
? *** As seen on PBS "Wisconsin Foodie"! ***
Product specifications
Item details
Brand Name : Sacred Blossom Farm
Manufacturer : Sacred Blossom Farm
Container Type : Bag
UPC : 198715427615
Best Sellers Rank : #183,387 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #6,932 in Herbal Tea
ASIN : B0DPTCMJ6Z
? #183,387 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
? #6,932 in Herbal Tea
Measurements
Package Quantity : 1
Unit Count : 7.6 Ounce
User guide
Allergen Information : Allergen-Free
Product description
ABOUT SACRED BLOSSOM FARM
DIRECT FROM OUR WISCONSIN HERB FARM
Our herbs are cultivated using regenerative farming practices including polycultures, perennials, crop rotations, rotational grazing, minimal tilling, and cover cropping.
To preserve the unique characteristics of each herb, we process them on-site allowing us to monitor and micromanage the conditions for truly artisanal results.
Herbs from our farm are processed on-site. We use greenhouses for drying to harness free solar energy and greatly reduce our need for fuel.
Herbs grown and sold in the US are fresher, use less fuel for transportation, and help support a rural economy.
Some of our herbs are sustainably harvested from nearby wild areas in our pristine Wisconsin landscape, including Nettle, Raspberry Leaf, Mullein, Wild Cherry Bark, and White Pine Tips.
On our small farm, we harvest each herb on the exact day of its peak potency and select only the best parts of the plant. We are in the fields almost every day of the growing season to develop a relationship with the plants.
Herbs are dried on tables in our greenhouse using primarily solar heat and small fans. Careful attention is paid to each batch to ensure the proper conditions are maintained for the 24 hours it takes to dry.
Our herbs are hand-sifted the day after harvest. We sift on equipment designed and built on-site to keep the whole leaves and flowers intact - never pulverized. Our small team inspects the herbs during each step of processing to ensure our high standards of quality are maintained.
Our herbs are packaged by hand on the farm. Packaging in-house means fresher herbs and less fuel for transportation. This way, we can ensure that every bag contains the highest quality herbs shipped directly to you.
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