Café Britt® - Costa Rican Poas Tierra Volcanica Coffee (10.5 oz.) (3-Pack) - Whole Bean Arabica Kosher Gluten Free 100% Gourmet &amp Medium Light Roast

Brand : Cafe Britt

Item Form : Ground

Flavor : Floral, Fresh Soil, Lemon

Caffeine Content Description : Caffeinated

Roast Level : Medium Roast

About this item

? SINGLE-ORIGIN COFFEE FROM POAS - Located in Costa Rica’s Central Valley, Poas produces a complex, earthy coffee with notes of lemon and flowers

? In- Country Roaster - Our coffee is picked, roasted, and packed in Costa Rica - Every gourmet coffee we offer goes directly from the farm to our in-house roaster and then it's delivered fresh to your home.

? Carbon Neutrality - Cafe Britt has been certified carbon neutral since 2013, and we continue to work to reduce our emissions.

? Delivered Fresh to You- Premium ground coffee packaged in our triple-layer bag to lock in freshness.

? Quality Guaranteed - 100% Arabica Coffee. Certified kosher and gluten free; high-mountain grown, Strictly Hard Bean coffee.

Product specifications

Item details

Brand Name : Cafe Britt

Item Form : Ground

Flavor : Floral, Fresh Soil, Lemon

Caffeine Content Description : Caffeinated

Coffee Roast Level : Medium Roast

Container Type : Bag

Diet Type : Kosher

Unit Count : 36.0 Ounce

Number of Items : 3

Specialty : Kosher Certified

Certificate Type : Kosher Certified

Allergen Information : Gluten Free

Coffee Type : Coffee Bean

Variety : Poas

Manufacturer : Cafe Britt

UPC : 645860012970 645860012963

Sweetness Description : moderate

Number of Pieces : 3

Best Sellers Rank : #108,517 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #1,420 in Ground Coffee

ASIN : B07YBJK5L4

? #108,517 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

? #1,420 in Ground Coffee

Measurements

Unit Count : 36.0 Ounce

Item Weight : 12 Ounces

Item Dimensions : 4.05 x 2.6 x 9.25 inches

Item Package Weight : 1.1 Kilograms

Size : 12 Ounce (Pack of 3)

Item Volume : 977.25 Milliliters

Product description

Costa Rican Poas Tierra Volcanica Coffee

About Cafe Britt

WHAT IS SINGLE-ORIGIN COFFEE?

POAS REGION:

This single-origin coffee comes from the slopes of Costa Rica’s most-visited active volcano, Poas. The region’s unique microclimates produce the perfect conditions for growing coffee: volcanic soil, altitude, and consistent rain. Nurtured over millennia, the nutrients in the rich soil produce a complex coffee with surprising taste subtleties. The area’s altitude and harsher weather changes, in turn, allow for the development of hardier, higher-quality beans. Complex but light on the palate, this sophisticated medium roast from Cafe Britt has an enticing aroma and sweetness and a light acidity from the soil’s high mineral content.

Founded in Costa Rica in 1985, Cafe Britt was one of the world’s first gourmet coffee roasters located in a coffee-producing country. Our decades of experience, strong ties with producers, and obsession with quality allow us to source the region’s finest beans. With Cafe Britt, experience the freshness that only coffee roasted in its country of origin can offer.

Since the beginning, Cafe Britt has roasted in the country of origin. It's one of our hallmarks and one of the biggest differences between us and other coffee companies. Our coffee is picked, roasted, and packed in Costa Rica, and then it's delivered fresh to you.

All our coffee beans are roasted in small batches under the watchful eye of our master roaster. Roasting requires the expertise of a scientist and the eye of an artist to bring out the natural qualities of a bean and highlight its best flavors.

Our business model emphasizes the efficient use of natural resources, as well as sustainable growing and harvesting practices that honor the planet and protect workers. We're also committed to building up the communities where we operate by promoting educational and cultural programs and enforcing a strict fair pay policy.

100% Arabica Coffee. Certified kosher and gluten free; high-mountain grown. Our coffee is surrounded by shady trees and fertile volcanic soil.

Single-origin coffees are created using beans sourced from one location. “Location” generally means coffee-growing regions, which are well-defined.

The Poas Volcano is one of Costa Rica's most popular tourist attractions, but it also plays a key role in the coffee industry. In fact, it was the first region in the country to export coffee. The volcanic soil is rich in minerals and nutrients, which makes it an excellent area for coffee production.

The area's cool microclimate leads to frequent rains that lead to soil rich in organic materials that keep roots damp and promote oxygenation of the plants,. This allows high-quality coffee beans to thrive.