Lemongrass Tea (Cymbopogon flexuosus) Organically Grown in Wisconsin | 5.0 oz (70 servings) | Whole Loose Leaf | Cut and Sifted | Regenerative Farming | Single Origin

Brand : Sacred Blossom Farm

Item Form : Loose Leaves

Flavor : Lemongrass

Tea Variety : Lemon Grass

Unit Count : 5 Ounce

About this item

? FRESH, TOP QUALITY - Our Lemongrass is hand-processed and sifted to ensure that only the best parts of each plant are included. Our herbs are kept whole leaf to keep the flavor, freshness, beauty, and potency intact, just like homegrown.

? CALMING HERBAL TEA - Naturally caffeine-free with a light, citrusy flavor. Perfect for winding down in the evening and soothing nerves.

? SINGLE SOURCE - Grown on our small Wisconsin herb farm, all drying, processing, blending, and packaging is done on-site to ensure the freshest, highest quality herbs available. Most herbs have been harvested within 12 months of purchase.

? SUSTAINABLY GROWN - No pesticides or herbicides have been used on our farm in over 25 years. Sacred Blossom Farm is committed to using sustainable farming practices like crop rotations; polycultures; cover cropping; rotational grazing; and minimal tillage.

? *** As seen on PBS "Wisconsin Foodie"! ***

Product specifications

Item details

Brand Name : Sacred Blossom Farm

Item Form : Loose Leaves

Flavor : Lemongrass

Tea Variety : Lemon Grass

Unit Count : 5 Ounce

Number of Items : 1

Container Type : Bag

Caffeine Content Description : Caffeine Free

Allergen Information : Allergen-Free

Special Ingredients : Lemongrass

Product Benefits : Promote Relaxation

Manufacturer : Sacred Blossom Farm

UPC : 198715519389

Best Sellers Rank : #436,470 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #16,624 in Herbal Tea

ASIN : B0DPXL2Y12

? #436,470 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

? #16,624 in Herbal Tea

Measurements

Unit Count : 5 Ounce

Item Volume : 5 fluid ounces

Product description

ABOUT SACRED BLOSSOM FARM

DIRECT FROM OUR WISCONSIN HERB FARM

Our herbs are cultivated using regenerative farming practices including polycultures, perennials, crop rotations, rotational grazing, minimal tilling, and cover cropping.

To preserve the unique characteristics of each herb, we process them on-site allowing us to monitor and micromanage the conditions for truly artisanal results.

Herbs from our farm are processed on-site. We use greenhouses for drying to harness free solar energy and greatly reduce our need for fuel.

Herbs grown and sold in the US are fresher, use less fuel for transportation, and help support a rural economy.

Some of our herbs are sustainably harvested from nearby wild areas in our pristine Wisconsin landscape, including Nettle, Raspberry Leaf, Mullein, Wild Cherry Bark, and White Pine Tips.

On our small farm, we harvest each herb on the exact day of its peak potency and select only the best parts of the plant. We are in the fields almost every day of the growing season to develop a relationship with the plants.

Herbs are dried on tables in our greenhouse using primarily solar heat and small fans. Careful attention is paid to each batch to ensure the proper conditions are maintained for the 24 hours it takes to dry.

Our herbs are hand-sifted the day after harvest. We sift on equipment designed and built on-site to keep the whole leaves and flowers intact - never pulverized. Our small team inspects the herbs during each step of processing to ensure our high standards of quality are maintained.

Our herbs are packaged by hand on the farm. Packaging in-house means fresher herbs and less fuel for transportation. This way, we can ensure that every bag contains the highest quality herbs shipped directly to you.