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Organic Japanese Hojicha Powder - Premium First Harvest - Low Caffiene - USDA Certified - 100g (3.5oz) bag
Organic Japanese Hojicha Powder - Premium First Harvest - Low Caffiene - USDA Certified - 100g (3.5oz) bag
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Brand : Matcha Konomi
Item Form : Powder
Flavor : Unflavored
Tea Variety : Houjicha
Unit Count : 3.5 Ounce
About this item
? First harvest Hojciha produced primarly from Yabukita cultivar
? Produced in Kagoshima and Shizuoka Prefectures
Product specifications
Item details
Brand Name : Matcha Konomi
Item Form : Powder
Flavor : Unflavored
Tea Variety : Houjicha
Unit Count : 3.5 Ounce
Number of Items : 1
Container Type : Bag
Caffeine Content Description : Low Caffeine
Allergen Information : Dairy Free
Special Ingredients : Hojicha Green Tea Powder
Product Benefits : Low Caffeine, First Harvest Quality, Unsweetened
Manufacturer : Matcha Konomi
Global Trade Identification Number : 00850002229370
Age Range Description : Adult
Sweetness Description : Unsweetened
Best Sellers Rank : #66,878 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #549 in Green Tea
ASIN : B0F83BX4H4
? #66,878 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
? #549 in Green Tea
Measurements
Unit Count : 3.5 Ounce
Item Volume : 3.5 fluid ounces
Product description
What makes this Hojicha powder different?
What is unique about Hojicha made from Yabukita cultivar?
For both beverages and culinary creations
We offer a wide selection of Japanese products to all tea lovers
Product Description
Storage
This particular Hojicha is made from first harvest tea, unlike ordinary Hojicha which typically uses later harvests. Hojicha is simply a roasted Japanese green tea, which is the reason the color is changed to reddish brown. It is made by high-temperature roasting of tea leaves’ twigs and stems, so it has low caffeine content and is much less astringent. Hojicha is a mild, pleasant tea that is commonly enjoyed after meals, and it is perfect during the evening as it is low in caffeine. It can also be used in culinary creations to add a toasty, tea-infused flavor.
Yabukita tea cultivar brings a distinctive character to Hojicha powder when used as its base. Known for its balanced umami, mild sweetness, and bright aroma in green tea, Yabukita transforms uniquely under high-heat roasting. In Hojicha powder, it yields a smooth, nutty flavor with subtle hints of cocoa and roasted grain, while retaining a clean finish that makes it ideal for both drinking and culinary use. Its naturally balanced profile allows the toasty notes of Hojicha to shine without excessive bitterness, resulting in a well-rounded, aromatic powder that stands out among other cultivars.
Mixing Instructions
We commit to supply you with the finest and freshest teas from Kagoshima and Shizuoka at fair prices. We ship all of our teas by express air freight to avoid the unpredictable environment associated with sea freight. Our teas are stored in temperature controlled units in our warehouses in the United States before they ship directly to you, they are never sitting on retail shelves.
Our variety of Japanese green tea products are carefully selected and unique.
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