V Vescovi Espresso Intenso | Premium Italian Ground Espresso | Medium Roast | For Moka and Espresso Machines | 16 Bags

Brand : V VESCOVI

Item Form : Ground

Flavor : Cereal, Cocoa

Caffeine Content Description : Caffeinated

Roast Level : Medium Roast

About this item

? PREMIUM ESPRESSO GROUND ESPRESSO

? COMPOSITION: 70% Arabica, 30% Robusta

? ROAST LEVEL: Medium

? FLAVOR: Cocoa, Cereals, Dark Spices

? INTENSITY: 10/10

? USE: Espresso Machine/ Moka

Product specifications

Item details

Brand Name : V VESCOVI

Item Form : Ground

Flavor : Cereal, Cocoa

Caffeine Content Description : Caffeinated

Coffee Roast Level : Medium Roast

Container Type : Bag

Unit Count : 140.8 Ounce

Number of Items : 1

Specialty : Specialty Coffee

Coffee Type : Coffee Machine Insert

Variety : Arabica, Robusta

Manufacturer : procaffe S.p.A.

Global Trade Identification Number : 28001119561020

Best Sellers Rank : #29,631 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #417 in Ground Coffee

ASIN : B09X7FHDRV

? #29,631 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

? #417 in Ground Coffee

Measurements

Unit Count : 140.8 Ounce

Size : 140.8 Ounce (Pack of 1)

Each Unit Count : 1.00

Product description

V Vescovi Espresso Intenso | Premium Italian Ground Espresso | Medium Roast

V Vescovi Ground Coffee

100% Italian Espresso Roasted amid the world famous Dolomites mountain range in the northern region of Italy

V Vescovi 100% Arabica Ground Espresso is slow-roasted to highlight the natural aromas of high-quality Arabica beans from Brazil’s Alta Mogiana and select Indian Arabicas. A subtle touch of Robusta India Parchment adds depth, body, and balance.

This medium roast delivers a smooth, aromatic espresso with layered flavor ? best enjoyed when brewed in an espresso machine. Expect refined character, warm fragrance, and an authentically Italian coffee experience in every cup.

Achieving excellence means staying abreast of happenings in the world one moves in. We have studied at length to carefully determine the precise amount of time needed to create our special aromatic profile. Thus, time is an essential ingredient to achieving our perfect cup of coffee. Proper roasting isn’t enough to make excellent coffee: every single aspect of the process to create our most precious asset must be carefully checked, from the cup to the grain harvested in the plantations. This is an art that we have cultivated with passion since our founding.

The superior quality of Vescovi blends stems from our meticulous selection of the best coffee plantations. The most refined coffee origins are selected and purchased directly on site in the countries of origin. Our Grani d’Oro blend is made largely with rare coffee origins, some of which are endorsed as Speciality Coffee, or rather a unique botanical variety that comes from a specific production area of the world.

1. The first check is done on a sample sent from the country of origin before shipping. 2. The second step is a cross-check between the first and second samples taken before loading. 3. The third check is conducted on a sample drawn at the port of arrival. 4. All of the blends of roasted coffee are monitored. 5. Blind tests are conducted weekly on the Vescovi production.