Skip to product information
1 of 23

PurePour

Yeri Coffee CANNONBALL — South Indian Dark Roast | Smooth Low Acid Whole Bean 12oz | Dark Chocolate Maple Syrup Pine &amp Clove | Udayagiri &amp Coorg Estates | Bold Without Bitterness

Yeri Coffee CANNONBALL — South Indian Dark Roast | Smooth Low Acid Whole Bean 12oz | Dark Chocolate Maple Syrup Pine &amp Clove | Udayagiri &amp Coorg Estates | Bold Without Bitterness

Regular price $32.19 USD
Regular price Sale price $32.19 USD
Sale Sold out
Shipping calculated at checkout.
Quantity

Brand : Yeri

Item Form : Whole Bean

Flavor : Cannonball: Medium-Dark Roast | Dark Chocolate, Maple Syrup, Pine & Clove

Caffeine Content Description : Caffeinated

Roast Level : Medium Dark Roast

 

About this item

? BOLD SOUTH INDIAN DARK ROAST ? NOT YOUR TYPICAL ESPRESSO: Cannonball is a smooth, full-bodied dark roast from Udayagiri Estate, Chikmagalur (4,000ft elevation) and Ponnathmotte Estate, Coorg, Karnataka. Unlike traditional Italian-style espresso roasts, Indian dark roasts develop bold flavor without the heavy oils or burnt bitterness ? a naturally smoother cup with genuine complexity.

? NATURALLY LOW ACID ? GENTLE ON THE STOMACH: One customer wrote: 'Normally, coffee hurts my stomach and I have to put a pinch of baking soda in it. This coffee didn't hurt my stomach at all.' High-altitude, shade-grown cultivation in the Western Ghats produces a naturally lower-acid cup. Bold strength without the digestive discomfort.

? TASTING NOTES ? DARK CHOCOLATE, MAPLE SYRUP, SPICE, CLEAN FINISH: Multiple customers note chocolate and nutty flavors with a smooth, non-bitter finish. Medium-dark roast. Full body. Works in espresso machines, drip, French press, Moka pot, and pour over ? versatile across all brew methods.

? DIRECT-TRADE FROM TWO LEGENDARY KARNATAKA ESTATES: 60% Arabica from Udayagiri Estate (Kalasaiah family, est. 1925) + 40% Robusta from Ponnathmotte Estate, Coorg. Rainforest Alliance certified farms. AAPI/BIPOC founded in Harlem, New York. Featured in SF Eater.

? SMALL-BATCH ROASTED FRESH IN THE NYC METRO AREA: Roasted in small batches for peak freshness. Resealable recyclable bag/12oz whole bean. 12-month shelf life sealed.

 

Product specifications

 

Item details

Brand Name : Yeri

Item Form : Whole Bean

Flavor : Cannonball: Medium-Dark Roast | Dark Chocolate, Maple Syrup, Pine & Clove

Caffeine Content Description : Caffeinated

Coffee Roast Level : Medium Dark Roast

Container Type : Bag

Diet Type : Gluten Free, Keto, Paleo, Vegan

Unit Count : 12.04 Ounce

Number of Items : 1

Region of Origin : India

Specialty : Specialty Coffee

Product Shelf Life : 270 Days

Coffee Type : Coffee Bean

Variety : 60% Arabica + 40% Robusta

Manufacturer : Yeri Coffee

UPC : 199284185210

Coffee Blend Name : Cannonball

Best Sellers Rank : #189,114 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #39,611 in Beverages

ASIN : B0FLNMGJQ4

? #189,114 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)

? #39,611 in Beverages

 

Measurements

Unit Count : 12.04 Ounce

Item Weight : 12 Ounces

Item Dimensions : 5 x 2.88 x 9.25 inches

Item Package Weight : 12 Ounces

Size : 12.04 Ounce (Pack of 1)

Each Unit Count : 1

Item Volume : 12.04 Fluid Ounces

Product description

India grows world-class coffee. We finally brought it here.

Yeri Coffee: Discover the full spectrum of specialty Indian coffee. Five ethically sourced, meticulously roasted blends.

Our humble promise: directly sourced from family estates in South India.

OUR COMMITMENT TO YOUR CUP: Roast-to-order freshness, ethical sourcing, and conscious packaging, guaranteed.

At Yeri Coffee, we believe Indian coffee deserves a moment in the spotlight. India is the world's sixth-largest coffee producer ? yet almost none of its finest beans ever leave the country. We change that. Our five coffees are sourced directly from three family estates in Karnataka's Western Ghats ? farms that have been cultivating specialty coffee for nearly 100 years. We select only Q-graded green coffee, roast it fresh in the NYC metro area after you order, and ship within three days of roasting.

Whether you're drawn to bright, fruit-forward complexity or deep, full-bodied richness, there's a Yeri coffee for every palate and every brewing style.

CHERRY PICK: Sweet apple, cherry jam, milk chocolate. Medium roast. Anaerobic natural process. Ratnagiri Estate, Chikmagalur. MONKEY BUSINESS: Milk chocolate, roasted almond, red apple, floral lilac. Medium roast. Single estate washed Arabica. Udayagiri Estate, 4,000ft. CANNONBALL: Dark chocolate, maple syrup, pine and clove. Dark roast. Two-estate blend. Naturally low acid. Works in every brewer. RENAISSANCE: Dark caramel, toasted hazelnut, full body. Dark roast. 100% specialty Robusta. Q-grade certified. Naturally ~2x the caffeine of Arabica.

CHICORY CHIC: Intense cocoa nib, dark caramel, citrus spice. Dark roast. South Indian chicory blend. Natural source of prebiotic inulin fiber. Rainforest Alliance certified source farms. SCA 85+ specialty grade. AAPI/BIPOC founded. Direct trade. Roasted fresh and shipped within 3 days.

Our most celebrated microlot. Cherry Pick is a medium roast anaerobic natural process coffee from the Ratnagiri Estate in Chikmagalur ? where sealed stainless steel tank fermentation creates a flavor profile unlike anything else in specialty coffee. Complex, fruit-forward, and warm. It starts with rich milk chocolate and finishes with vibrant notes of sweet apple and cherry jam. Approachable enough for every day, special enough for a slow weekend morning. SCA 85+ specialty grade. Best for pour over, Chemex, or AeroPress.

A lighter, more complex experience for the curious palate. Monkey Business is a single estate washed Arabica from the Udayagiri Estate at 4,000ft in Chikmagalur ? birthplace of Indian coffee. Medium roast. Bright, clean, and beautifully balanced, with a base of milk chocolate and roasted almond lifted by subtle hints of red apple and a delicate floral lilac aroma. The cleanest cup in the Yeri lineup. Exceptional for V60, Chemex, or AeroPress pour over.

Our dependable, full-bodied flagship. Cannonball is a bold two-estate blend ? 60% Arabica from Udayagiri and 40% Robusta from Ponnathmotte ? dark roasted for exceptional smoothness with zero bitterness. Notes of dark chocolate and maple syrup, with a distinctive finish of pine and clove. Naturally low acid and stomach-friendly. Built for espresso but works beautifully in every brewer: drip, French press, Moka pot, or cold brew. The coffee that never lets you down.

This is what specialty Robusta was always meant to be. Renaissance is 100% Q-grade certified Robusta from the Ponnathmotte Estate in Coorg ? India's Robusta heartland. Dark roast. Rich, syrupy mouthfeel with intense notes of dark caramel and toasted hazelnut. Naturally carries approximately twice the caffeine of Arabica ? no additives, no tricks. The traditional choice for South Indian filter coffee and exceptional as a punchy espresso shot or in a Moka pot.

We believe great coffee begins with great partnerships. Yeri Coffee works directly with three family estates in Karnataka's Western Ghats ? the Ratnagiri, Udayagiri, and Ponnathmotte estates ? farms that have been cultivating specialty coffee for nearly 100 years. Every bean is shade-grown, Q-graded, and traceable to its source. We pay well above the local export rate, because quality and ethical sourcing are the same thing. This honest, direct relationship is why every Yeri coffee tastes like nowhere else on earth.

We operate on a roast-to-order model. Your coffee is only roasted after you place your order ? ensuring you receive peak freshness and maximum aromatic potential. From our roaster to your door in three days or less. No warehouses. No stale coffee. Just the best possible version of every cup.

Every Yeri coffee traces back to a named family estate in Karnataka's Western Ghats. We work only with producers committed to shade-grown, sustainable farming ? and we pay well above the local export rate. This is specialty coffee that respects the land, the farmer, and your cup.

We use recyclable bags ? because a coffee this carefully grown deserves packaging that respects what went into it. Our Single Serve Pour Overs use a PLA inner filter. We minimize our footprint at every step without compromising the freshness of your coffee.

Every batch starts as Q-graded specialty coffee ? meticulously evaluated for quality, flavor, and consistency. All five Yeri coffees score SCA 85 or above. Renaissance Robusta is additionally Q-grade certified, the highest independent standard for Robusta. We roast to bring out the clean, balanced notes inherent in each bean ? never to mask defects. Simply a great, honest cup of coffee.

View full details